"To 'put by' is an old deep-country way of saying to 'save something you don't have to use now, against the time when you'll need it.' "Putting food by is the antidote for running scared". Janet Greene
Saturday, April 14, 2012
Yes I can-can!
Inspired by a lady on youtube who calls herself "BexarPrepper," I am learning to can, and getting quite brave about it, too. So far, I've canned meatloaf, split pea soup, chicken stock, and last night, a batch of chili. I'm smitten with the idea of a homecooked meal that doesn't have to be thawed or assembled, just reheated!
"To 'put by' is an old deep-country way of saying to 'save something you don't have to use now, against the time when you'll need it.' "Putting food by is the antidote for running scared". Janet Greene
"To 'put by' is an old deep-country way of saying to 'save something you don't have to use now, against the time when you'll need it.' "Putting food by is the antidote for running scared". Janet Greene
No comments:
Post a Comment